Travel & Hospitality Tech Outlook | Tuesday, December 10, 2019
The trend of automation and AI is rapidly growing among the hospitality industry. However, have you ever thought about its negative impacts on the guest experience?
FREMONT, CA: Artificial Intelligence (AI) and machine learning (ML) has transformed the travel and hospitality industry entirely in the past few years. However, people might not see the evil side of AI, but it does highlight a rapidly evolving trend that is replacing human interaction with technology.
AI and ML have effectively turned into the marketing buzzwords, which are attracting a lot of customers and investors. Hoteliers are adopting guest engagement technology to reduce costs, eliminate human error, and improve the efficiency of operations. However, the implementation of these tools comes at a cost.
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Hotels use AI and automation technology in many ways, like booking engines, guest communication, and many more. These technologies are incredibly beneficial to operational processes like staffing, internal communication, and energy saving. However, when it comes to guest-facing, hotels must ensure that they don’t overwhelm the visitors with too many buttons.
While hotels are utilizing AI to serve the guest better, they are oblivious of the fact that they are disengaging the guest in insidious and subtle ways. Sometimes, too much tech can overkill. Guests might find it frustrating to fill countless surveys, remember to text a robot, download an app, or more. They just want someone on the other side, listening to them.
Guests take memorable experiences with them from different places, for example, the hotel room’s design, the view from its window, hotel’s meal, etc. All these experiences can only be provided by human beings. Travelers will more likely prefer to have a talk with a hotel staff member rather than a chatbot. This type of digital interaction doesn’t leave a lasting positive impact on the guest. A chatbot might not answer as effectively as a frontline team member can.
Today, social media has also played a key role in the creation of a false sense of connection. Modern travelers thrive on convenience and crave speed. People have forgotten how to communicate face-to-face, which has developed a sweet spot for hotels to go above and beyond to impress guests. Hoteliers will miss out on some cost-saving while removing AI and automation; however, it will have an immeasurable effect as authenticity will return, and guest experience will improve.
The bottom line is that if hospitality brands want their guests to have a lasting positive impression, they need to develop incremental opportunities for engaging with a guest in person.
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